Nestlé has today set a goal to source only eggs from cage-free hens for all its food products globally by 2025. This includes all shell eggs and egg products directly sourced as ingredients by Nestlé.
In Europe and the U.S., Nestlé will make the transition by the end of 2020. For the rest of the Americas, the Middle East, Africa and Oceania it will happen by 2025, with the move in Asia to be completed in the same transition period, as conditions allow. Read more: www.nestle.com/media/news/nestle-to-source-only-cage-free-eggs-by-2025 More stories on our Nestlé News Feed: www.nestle.com/media
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