Nestlé opens first research and development centre in India

Nestlé is opening its first research and development centre in India to further its understanding of Indian consumers, traditional ingredients and local cuisine, and to provide scientific and technological expertise to the rest of its global business.

The centre, which will specialise in Asian noodles and Indian cooking, will focus on developing highly nutritious, affordable products in appropriate serving sizes for lower income consumers. Read the full story: www.nestle.com/Media/NewsAndFeatures/Pages/research-development-India.aspx

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